Grilled Wasabi on Tuna

Recipe Name: Grilled Wasabi on Tuna Catagory: Tuna Recipe Salads Added by: Tommy Tuna Date: 2007-09-08

Rating:

Ingredients:
1 lb tuna steaks (Have tuna steaks cut in 3/4" thickness. If desired, swordfish or shark may be substituted for tuna.)
2 Tbsp wasabi powder
2 Tbsp fresh lemon juice 1.

Directions:
1. Mix wasabi powder and lemon juice together to a thin paste consistency, adding more or less of each ingredient until desired thickness is reached. Let stand ten minutes for flavors to develop.
2. Marinate tuna briefly in wasabi mix, 10 to 15 minutes, turning to coat. Wasabi should remain on steaks.
3. Grill steaks 3 to 4 minutes per side, allowing the grill-grate to sear each side. Tuna is done when it barely loses its translucency in the center.
4. Serve immediately, with a seasoned rice pilaf and a tossed salad.

Click a star below to rate this recipe:

• 1
• 2
• 3
• 4
• 5